maturing
Bleu des Causses
| Milk | Region | O.T.o.M | Best Season |
| Cow | Rouergue | 28 to 40 days | All year |
| Wine recommended | Sweet White Muscat Lunel |
| A.O.C.. obtained in 1979. | A creamy texture and a mild flavour for this Roquefort cousin! |
maturingBleu des Causses
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